TOP 10 FAKE AND TOXIC CHINESE FOODS YOU MUST AVOID!!MUST READ!
China has huge population and one of the biggest countries in the world. Due to increase of population, it cannot be avoided that their resources also running out that results to economic problem. This problem maybe the reason they came up on doing fake food and products, and making it as cheap as possible.
There are Chinese companies that seems like they can imitate and make everything, even the foods! Using their experimental methods, they can make fake foods that are made out of paper and plastic that are very alarming because it can harm our health and even cause death.
Below is the list of fake and toxic foods made in China.
1. CHICKEN
The quality of chicken in China is a big concern of some safety experts because china is well-known for their contaminated food and bird flu. China also has the mass production of pesticides in the world.
2. APPLE JUICE
Avoid eating and drinking apple imported from China. They are one of the largest producing countries of pesticides which they also use on their food.
3. GARLIC
It’s easy to know if the garlic is fake and from China, it is tinted and have a bad taste, because they sprayed a lot of pesticide on it.
4. RICE
Fake rice from China is made out of plastic and potatoes. It stays hard when cooked.
5. COD FISH
Cod fish from China is not healthy to eat because of the water pollution as well as the feeds.
6. TILAPIA FISH
We all know that tilapia fish can eat anything as well as live even in the water full of waste, which the tilapia fish in China are in this case. It is not safe knowing they can eat anything, but we don’t have any idea what does the Chinese feed to the fish.
7. SALT
Chinese are producing industrial salt that is harmful to the health. It can cause hypothyroid problems, hypertension, heart disease, stroke and even reproductive system disorders.
8. FAKE EGGS
Fake eggs from China were composed of gelatin, water and food coloring. The shell id made of wax.
9. FAKE STEAMED BUNS
These fake steamed buns are made of cardboard which is soaked in chemicals. The cardboards are soaked in the chemical to soften it before adding the pork filling.
10. GREEN PEAS
Fake green peas were created with soy beans, snow peas, green dye and chemical (bleach as preservative). The dye which can cause cancer.
No comments:
Post a Comment